| 1 | 火酒 (かしゅ) |
| (n) strong drink |
| 2 | 佳酒 (かしゅ) |
| (n) good wine |
| 3 | 古酒 (こしゅ) |
| (n) well-cured sake |
| 4 | 旨酒 (ししゅ) |
| (n) (arch) good wine |
| 5 | 酒家 (しゅか) |
| (n) wine shop |
| 6 | 酒器 (しゅき) |
| (n) drinking vessel |
| 7 | 酒気 (しゅき) |
| (n) liquor smell |
| 8 | 酒徒 (しゅと) |
| (n) drinker |
| 9 | 酒保 (しゅほ) |
| (n) canteen |
| 10 | 粗酒 (そしゅ) |
| (n) (hum) sake (implied to be low-grade) |
| 11 | 斗酒 (としゅ) |
| (n) kegs of sake |
| 12 | 美酒 (びしゅ) |
| (n) high-grade sake |
| 13 | 悪酒 (あくしゅ) |
| (n) cheap liquor |
| 14 | 飲酒 (いんしゅ) |
| (n,vs) drinking alcohol (sake) |
| 15 | 梅酒 (うめしゅ) |
| (n) sake with plums |
| 16 | 黄酒 (おうしゅ) |
| (n) huangjiu (undistilled Chinese alcohol, made of fermented grains) |
| 17 | 願酒 (がんしゅ) |
| (n) praying at a temple or shrine for help to stop drinking |
| 18 | 禁酒 (きんしゅ) |
| (n,vs) prohibition |
| 19 | 葷酒 (くんしゅ) |
| (n) garlic and wine |
| 20 | 原酒 (げんしゅ) |
| (n) unprocessed sake |
| 21 | 黄酒 (こうしゅ) |
| (n) huangjiu (undistilled Chinese alcohol, made of fermented grains) |
| 22 | 酒宴 (しゅえん) |
| (n) drinking bout |
| 23 | 酒客 (しゅかく) |
| (n) drinker |
| 24 | 酒肴 (しゅこう) |
| (n) food and drink |
| 25 | 酒豪 (しゅごう) |
| (n) heavy drinker |
| 26 | 酒精 (しゅせい) |
| (n) (ethyl) alcohol |
| 27 | 酒席 (しゅせき) |
| (n) drinking party |
| 28 | 酒石 (しゅせき) |
| (n) tartar (as formed during the fermentation of wine, etc.) |
| 29 | 酒仙 (しゅせん) |
| (n) heavy drinker |
| 30 | 酒饌 (しゅせん) |
| (n) food and (alcoholic) drink |
| 31 | 酒税 (しゅぜい) |
| (n) liquor tax |
| 32 | 酒造 (しゅぞう) |
| (n) sake brewing |
| 33 | 酒店 (しゅてん) |
| (n) alcohol-selling shop |
| 34 | 酒毒 (しゅどく) |
| (n) alcoholic poisoning |
| 35 | 酒杯 (しゅはい) |
| (n) wine cup |
| 36 | 酒販 (しゅはん) |
| (n) liquor trade |
| 37 | 酒癖 (しゅへき) |
| (n) drinking habits |
| 38 | 酒名 (しゅめい) |
| (n) sake brand |
| 39 | 酒乱 (しゅらん) |
| (n) drunken frenzy |
| 40 | 酒類 (しゅるい) |
| (n) alcoholic drinks |
| 41 | 新酒 (しんしゅ) |
| (n) new brew of sake |
| 42 | 神酒 (しんしゅ) |
| (n) sacred wine or sake |
| 43 | 清酒 (せいしゅ) |
| (n) refined sake |
| 44 | 節酒 (せっしゅ) |
| (n,vs) temperance |
| 45 | 造酒 (ぞうしゅ) |
| (n,vs) sake brewing |
| 46 | 濁酒 (だくしゅ) |
| (n) unrefined sake |
| 47 | 毒酒 (どくしゅ) |
| (n) poisoned sake |
| 48 | 麦酒 (ばくしゅ) |
| (n) (uk) beer |
| 49 | びわ酒 (びわしゅ) |
| (n) loquat wine |
| 50 | 枇杷酒 (びわしゅ) |
| (n) loquat wine |
| 51 | 銘酒 (めいしゅ) |
| (n) choice sake |
| 52 | 薬酒 (やくしゅ) |
| (n) alcoholic beverage for medicinal purposes |
| 53 | 洋酒 (ようしゅ) |
| (n) Western liquor |
| 54 | 乱酒 (らんしゅ) |
| (n) drunken spree or frenzy |
| 55 | 冷酒 (れいしゅ) |
| (n) cold sake |
| 56 | 老酒 (ろうしゅ) |
| (n) (zh:) old wine |
| 57 | ラム酒 (ラムしゅ) |
| (n) rum |
| 58 | 飲酒家 (いんしゅか) |
| (n) a drinker |
| 59 | 果実酒 (かじつしゅ) |
| (n) cider |
| 60 | 酒興 (しゅきょう) |
| (n) merrymaking |
| 61 | 酒色 (しゅしょく) |
| (n) wine and women |
| 62 | 酒造家 (しゅぞうか) |
| (n) brewer |
| 63 | 酒量 (しゅりょう) |
| (n) amount of drink |
| 64 | 上酒 (じょうしゅ) |
| (n) high-class sake |
| 65 | 日本酒 (にほんしゅ) |
| (n) sake |
| 66 | 葡萄酒 (ぶどうしゅ) |
| (n) (grape) wine |
| 67 | ぶどう酒 (ぶどうしゅ) |
| (n) (grape) wine |
| 68 | 銘酒屋 (めいしゅや) |
| (n) seller of high-quality sake |
| 69 | 緑酒 (りょくしゅ) |
| (n) green or sweet wine |
| 70 | 林檎酒 (りんごしゅ) |
| (n) apple cider |
| 71 | 飲酒癖 (いんしゅへき) |
| (n) alcoholic addiction |
| 72 | 禁酒法 (きんしゅほう) |
| (n) Prohibition Law |
| 73 | 混合酒 (こんごうしゅ) |
| (n) cocktail |
| 74 | 混成酒 (こんせいしゅ) |
| (n) alcohol combined with sugar, spices, fruit, etc. |
| 75 | 合成酒 (ごうせいしゅ) |
| (n) synthetic sake |
| 76 | 酒石英 (しゅせきえい) |
| (n) cream of tartar |
| 77 | 酒石酸 (しゅせきさん) |
| (n) tartaric acid |
| 78 | 粗酒粗肴 (そしゅそこう) |
| (n) cheap wines and unpalatable dishes (a modest (self-deprecating) way of offering a meal to a guest) |
| 79 | 発泡酒 (はっぽうしゅ) |
| (n) (1) sparkling wine |
| 80 | 美酒佳肴 (びしゅかこう) |
| (n) fine wines and prized delicacies |
| 81 | 密造酒 (みつぞうしゅ) |
| (n) illicitly brewed liquor |
| 82 | 薬用酒 (やくようしゅ) |
| (n) alcoholic beverage for medicinal purposes |
| 83 | シェリー酒 (シェリーしゅ) |
| (n) sherry |
| 84 | 茅台酒 (マオタイしゅ) |
| (n) maotai (variety of distilled Chinese alcohol) |
| 85 | マデイラ酒 (マデイラしゅ) |
| (n) Madeira wine |
| 86 | 赤葡萄酒 (あかぶどうしゅ) |
| (n) red wine |
| 87 | 飲酒の害 (いんしゅのがい) |
| (n) ill effects of drinking |
| 88 | 卸酒販 (おろししゅはん) |
| (n) wholesale alcohol trade |
| 89 | 吟醸酒 (ぎんじょうしゅ) |
| (n) type of sake brewed by low temperature fermentation from raw material consisting of less than 60% polished white rice |
| 90 | 高粱酒 (こうりょうしゅ) |
| (n) kaoliang (strong distilled Chinese alcohol made from sorghum) |
| 91 | 酒気を帯びる (しゅきをおびる) |
| (exp) to tie one on |
| 92 | 酒造業 (しゅぞうぎょう) |
| (n) brewing |
| 93 | 酒造場 (しゅぞうじょう) |
| (n) brewery |
| 94 | 酒池肉林 (しゅちにくりん) |
| (n) sumptuous feast |
| 95 | 紹興酒 (しょうこうしゅ) |
| (n) shaoxingjiu (Chinese alcohol made from rice or glutinous millet) |
| 96 | 食前酒 (しょくぜんしゅ) |
| (n) aperitif |
| 97 | 白葡萄酒 (しろぶどうしゅ) |
| (n) white wine |
| 98 | 純米酒 (じゅんまいしゅ) |
| (n) sake made without added alcohol or sugar |
| 99 | 醸造酒 (じょうぞうしゅ) |
| (n) brewage |
| 100 | 中国酒 (ちゅうごくしゅ) |
| (n) Chinese alcohol |